2 Secret Ingredients that will make your Food Taste better!

The holiday season kicked off with Thanksgiving and will continue at a rapid pace, which means lots of cooking! Often during the holidays, we are asked to prepare a dish for a function and we battle with how to make our food stand out. Here are some secret ingredients that are sure to spice up your food:



Accent is one of those secret ingredients that not too many people know about. Accent is great for seasoning any meat and also vegetables. You can also use Accent when preparing broths for soup or Chicken and Dumplings. If you really want to stand out in your family and friend group, use Accent!



Adobo is a little different than Accent. Accent has more of a salt feel, while Adobo has more of an onion and garlic appeal to it. Adobo is great for meats and vegetables. It’s that one ingredient that will add a different flavor to your meat and make it stand out.

Christmas is right around the corner. If you weren’t the MVP of Thanksgiving, these two ingredients will help you take home that title!



Chris Liverman is a writer from North Carolina currently majoring in English at Elizabeth City State University. Liverman has been featured on AVA Radio with Jacqueline Jax and American Pride Magazine in 2016.

Submit a comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.